Duff27 Posted September 25, 2014 Share Posted September 25, 2014 Following on from snake-pit's topic,Is there any food you've always been skeptical of trying but ended up loving?For me it was bacon and rice Quote Link to comment Share on other sites More sharing options...
username Posted September 25, 2014 Share Posted September 25, 2014 (edited) Haggis. Was very nervous to try it, but when I'm in Scotland now I eat it for breakfast, lunch and dinner. Incidentally, that's going to be in 2,5 weeks! Edited September 25, 2014 by username Quote Link to comment Share on other sites More sharing options...
maynard Posted September 25, 2014 Share Posted September 25, 2014 Guacamole 1 Quote Link to comment Share on other sites More sharing options...
BreakDown2014 Posted September 25, 2014 Share Posted September 25, 2014 Yes, on a trip with some friends, in Lyon, I ate Quenelle, and I wasn't convinced at all. I loved it, and since then I haven't been able to find it here in my countryIt was like this Quote Link to comment Share on other sites More sharing options...
Lio Posted September 25, 2014 Share Posted September 25, 2014 Yes, on a trip with some friends, in Lyon, I ate Quenelle, and I wasn't convinced at all. I loved it, and since then I haven't been able to find it here in my countryIt was like this Was only the plate his or did you eat it at his restaurant ? Might be tough topping that one somewhere else then Quote Link to comment Share on other sites More sharing options...
The Glow Inc. Posted September 25, 2014 Share Posted September 25, 2014 Yes. Thought I'd hate Indian food but now it's probably my favourite food. Quote Link to comment Share on other sites More sharing options...
BreakDown2014 Posted September 25, 2014 Share Posted September 25, 2014 Yes, on a trip with some friends, in Lyon, I ate Quenelle, and I wasn't convinced at all. I loved it, and since then I haven't been able to find it here in my countryIt was like this Was only the plate his or did you eat it at his restaurant ? Might be tough topping that one somewhere else then I was told it is a typical lyonnais dish, and I've been at a couple of french restaurants here in my country but I usually take the first thing I see so next time I'll make sure to ask if they have it Quote Link to comment Share on other sites More sharing options...
Lio Posted September 25, 2014 Share Posted September 25, 2014 I was told it is a typical lyonnais dish, and I've been at a couple of french restaurants here in my country but I usually take the first thing I see so next time I'll make sure to ask if they have itI actually meant if you were in Bocuse's restaurant. 1 Quote Link to comment Share on other sites More sharing options...
jekylhyde Posted September 25, 2014 Share Posted September 25, 2014 Sushi. Did care much for it at first, but now I love it. Quote Link to comment Share on other sites More sharing options...
spunko12345 Posted September 25, 2014 Share Posted September 25, 2014 I used to think porridge was boring but loves it now with honey banana and cinnamon. And blueberries if I've got any in. 1 Quote Link to comment Share on other sites More sharing options...
Axls Rocket Queen Posted September 25, 2014 Share Posted September 25, 2014 Haggis. Was very nervous to try it, but when I'm in Scotland now I eat it for breakfast, lunch and dinner. Incidentally, that's going to be in 2,5 weeks! Damn it you're always there when I'm not Quote Link to comment Share on other sites More sharing options...
Snake-Pit Posted September 25, 2014 Share Posted September 25, 2014 Duck. - I first had Peking Duck when I first had duck.Haggis.Ice Cream Sandwich. (USA) - For me the fear was in the name. Quote Link to comment Share on other sites More sharing options...
Len Cnut Posted September 25, 2014 Share Posted September 25, 2014 I fuckin' wanted to try Haggis all my life, how the fuck i would get hold of some and what the fuck I'd do with it once i got it i don't know. Quote Link to comment Share on other sites More sharing options...
MB. Posted September 25, 2014 Share Posted September 25, 2014 Why would you eat something, you are afraid of?Anyway I ate frogs legs and ostrich, expecting not to like it, but I did. Wasn't afraid though. Quote Link to comment Share on other sites More sharing options...
Satanisk_Slakt Posted September 25, 2014 Share Posted September 25, 2014 Not that I can think of. I can usually tell from the name if I like it or not and if I don't like it I don't eat it. Quote Link to comment Share on other sites More sharing options...
Snake-Pit Posted September 25, 2014 Share Posted September 25, 2014 I fuckin' wanted to try Haggis all my life, how the fuck i would get hold of some and what the fuck I'd do with it once i got it i don't know.Got to Tesco.And boil it.Anymore dumb questions MyGNR? Quote Link to comment Share on other sites More sharing options...
DieselDaisy Posted September 25, 2014 Share Posted September 25, 2014 I fuckin' wanted to try Haggis all my life, how the fuck i would get hold of some and what the fuck I'd do with it once i got it i don't know.You serve it with neeps (turnip) and Tatties (potatoes) and a glass of Scotch. This is a typical Burns night supper. Quote Link to comment Share on other sites More sharing options...
Len Cnut Posted September 25, 2014 Share Posted September 25, 2014 I fuckin' wanted to try Haggis all my life, how the fuck i would get hold of some and what the fuck I'd do with it once i got it i don't know.Got to Tesco.And boil it.Anymore dumb questions MyGNR?Yes actually...Is Snakes a massive bender? Quote Link to comment Share on other sites More sharing options...
DieselDaisy Posted September 25, 2014 Share Posted September 25, 2014 You can get Haggis sandwich slices, precooked, from - I think - one of the more upmarket supermarkets such as Waitrose and Marks. Quote Link to comment Share on other sites More sharing options...
Graeme Posted September 25, 2014 Share Posted September 25, 2014 Had grasshopper while I was in Mexico, don't know if it counts cause I totally thought it was mushrooms until someone told me otherwise. Quote Link to comment Share on other sites More sharing options...
Val22 Posted September 25, 2014 Share Posted September 25, 2014 Sushi Quote Link to comment Share on other sites More sharing options...
Ace Nova Posted September 26, 2014 Share Posted September 26, 2014 (edited) I couldn't stand the smell of any type of fish when I was younger. I like most fish now....except the stuff that tastes "fishy". Edited September 26, 2014 by Kasanova King Quote Link to comment Share on other sites More sharing options...
DR DOOM Posted September 26, 2014 Share Posted September 26, 2014 Hot Dog wiener on a stick with marshmallows. Quote Link to comment Share on other sites More sharing options...
username Posted September 26, 2014 Share Posted September 26, 2014 Haggis. Was very nervous to try it, but when I'm in Scotland now I eat it for breakfast, lunch and dinner. Incidentally, that's going to be in 2,5 weeks! Damn it you're always there when I'm not Well, you keep running off every time I'm in Scotland. Makes me think it's on purpose. It's the 11th until the 19th this time. But it's going to be remote area's all the way. I think we're flying on Inverness and visiting places like Ben Nevis, Skye and Orkney. Why would you eat something, you are afraid of?Cultural enrichment! Most food is only disgusting because we think it is. Stop sounding like the kind of Dutchy who brings loads of hagelslag, drop and potatoes on vacation. 1 Quote Link to comment Share on other sites More sharing options...
wasted Posted September 26, 2014 Share Posted September 26, 2014 Liver. Pig or chicken liver. But fried with soy and onions not bad. Live marmite u either love it or hates it. Quote Link to comment Share on other sites More sharing options...
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