Dazey Posted February 4, 2019 Share Posted February 4, 2019 (edited) 1 hour ago, spunko12345 said: Is it a kidney then? Lambs kidney? How would you know what a Lambs kidney looks like? The only interaction you’ve ever had with one was when you accidentally nudged it with your todger. 😂 Edited February 4, 2019 by Dazey Quote Link to comment Share on other sites More sharing options...
SoulMonster Posted February 4, 2019 Share Posted February 4, 2019 I would perhaps have guessed it was sheep testicles, but I suppose spunk12345 can recognize that part of a sheep from miles away. Quote Link to comment Share on other sites More sharing options...
spunko12345 Posted February 4, 2019 Share Posted February 4, 2019 8 minutes ago, Dazey said: How would you know what a Lambs kidney looks like? The only interaction you’ve ever had with one was when you accidentally nudged it with your todger. 😂 I thought that was it's tonsils 😂 Quote Link to comment Share on other sites More sharing options...
janrichmond Posted February 4, 2019 Share Posted February 4, 2019 7 hours ago, SoulMonster said: It's roe from cod. Or cod ovaries, really. Yummy. We have that here. The chippy sells it in batter, it's nice Quote Link to comment Share on other sites More sharing options...
soon Posted February 6, 2019 Share Posted February 6, 2019 Lasagna for breakfast, pizza for lunch and store bought pakora with tamarind for supper. Ill try to sneak in my yogurt and some more spinach in at some point, lol Hot from the oven. Its far from a perfect pizza, but it was delicious!! Quote Link to comment Share on other sites More sharing options...
Dazey Posted February 7, 2019 Share Posted February 7, 2019 5 hours ago, soon said: Lasagna for breakfast, pizza for lunch and store bought pakora with tamarind for supper. Ill try to sneak in my yogurt and some more spinach in at some point, lol Do you have a picture before you dropped it? 2 Quote Link to comment Share on other sites More sharing options...
soon Posted February 7, 2019 Share Posted February 7, 2019 16 minutes ago, Dazey said: Do you have a picture before you dropped it? Are you suggesting an international pizza making challenge? Quote Link to comment Share on other sites More sharing options...
Dazey Posted February 7, 2019 Share Posted February 7, 2019 9 hours ago, soon said: Are you suggesting an international pizza making challenge? I'd love to but mine tend to look like somebody dropped them and then stood on them while they were on the floor. Quote Link to comment Share on other sites More sharing options...
soon Posted February 7, 2019 Share Posted February 7, 2019 3 hours ago, Dazey said: I'd love to but mine tend to look like somebody dropped them and then stood on them while they were on the floor. Weak sauce! Well, I guess my ugly pizza has made me the defacto international pizza making champ! *Mutters to self about how it wasn't that ugly and Gemma Stafford said it looked great. Plus youd have to be quite the instagram foodie hipster to care what pizza looks like* Quote Link to comment Share on other sites More sharing options...
soon Posted March 5, 2019 Share Posted March 5, 2019 Cream cheese béchamel, garlic forward with oregano and basil. Atlantic salmon and green peppers. I crushed black pepper over it after pic which really brought it all together. Didnt get many of the brown bubbles on the crust which I figure is due to the power going out when it was in oven for 5 mins. I had to remove it and then put it back in 2 hours later. Still tastes good. Also had a hot ham and cheese sandwich on an english muffin. Quote Link to comment Share on other sites More sharing options...
spunko12345 Posted March 5, 2019 Share Posted March 5, 2019 1 hour ago, soon said: Cream cheese béchamel, garlic forward with oregano and basil. Atlantic salmon and green peppers. I crushed black pepper over it after pic which really brought it all together. Didnt get many of the brown bubbles on the crust which I figure is due to the power going out when it was in oven for 5 mins. I had to remove it and then put it back in 2 hours later. Still tastes good. Also had a hot ham and cheese sandwich on an english muffin. What did it taste like after you cooked it? Quote Link to comment Share on other sites More sharing options...
soon Posted March 5, 2019 Share Posted March 5, 2019 2 minutes ago, spunko12345 said: What did it taste like after you cooked it? It tasted epic! Lots of garlic and salmon means I wont be kissed today, but totally worth it! I think those puff pastry vessels that you can open the top and put stuff in (a la king?) might be a better system for this sauce and toppings though. Quote Link to comment Share on other sites More sharing options...
Gracii Guns Posted March 10, 2019 Share Posted March 10, 2019 This is a ginger sponge cake, filled with spiced apple and fig jam, topped with chocolate frosting and ginger crunch. 3 Quote Link to comment Share on other sites More sharing options...
Gracii Guns Posted March 10, 2019 Share Posted March 10, 2019 (edited) This is the best thing I ate all week. It's aptly named Graceland. A cheese toastie with bacon and peanut butter. Worth dying on the toilet for. Edited March 10, 2019 by Gracii Guns 2 Quote Link to comment Share on other sites More sharing options...
soon Posted March 10, 2019 Share Posted March 10, 2019 38 minutes ago, Gracii Guns said: This is the best thing I ate all week. It's aptly named Graceland. A cheese toastie with bacon and peanut butter. Worth dying on the toilet for. It looks tasty, but I cant wrap my head around the cheese and peanut butter combo? Quote Link to comment Share on other sites More sharing options...
Gracii Guns Posted March 10, 2019 Share Posted March 10, 2019 3 minutes ago, soon said: It looks tasty, but I cant wrap my head around the cheese and peanut butter combo? I'm no good at describing flavours. It's a thin layer of each filling. Three different flavours of salt. The cheese does overpower the bacon and pb. It's all good. 😊 1 Quote Link to comment Share on other sites More sharing options...
janrichmond Posted March 10, 2019 Share Posted March 10, 2019 6 hours ago, Gracii Guns said: I'm no good at describing flavours. It's a thin layer of each filling. Three different flavours of salt. The cheese does overpower the bacon and pb. It's all good. Did you create this? Are you pregnant again?? 1 Quote Link to comment Share on other sites More sharing options...
Gracii Guns Posted March 10, 2019 Share Posted March 10, 2019 27 minutes ago, janrichmond said: Did you create this? Are you pregnant again?? No, it's from a record store/café up my way. Definitely not pregnant again. I don't need that excuse to eat experimentally. They named the toastie the sane name as me, what was I going to do?! 1 Quote Link to comment Share on other sites More sharing options...
Len Cnut Posted March 10, 2019 Share Posted March 10, 2019 7 hours ago, Gracii Guns said: This is the best thing I ate all week. It's aptly named Graceland. A cheese toastie with bacon and peanut butter. Worth dying on the toilet for. Elvises one had banana in it too. Quote Link to comment Share on other sites More sharing options...
Gracii Guns Posted March 10, 2019 Share Posted March 10, 2019 3 minutes ago, Len Cnut said: Elvises one had banana in it too. That's a sure sign of pregnancy. Trust me, I've been there. 1 Quote Link to comment Share on other sites More sharing options...
Len Cnut Posted March 10, 2019 Share Posted March 10, 2019 1 minute ago, Gracii Guns said: That's a sure sign of pregnancy. Trust me, I've been there. I believe he died during the closest equivalent to childbirth that a male can experience 2 Quote Link to comment Share on other sites More sharing options...
Dazey Posted March 10, 2019 Share Posted March 10, 2019 58 minutes ago, Len Cnut said: I believe he died during the closest equivalent to childbirth that a male can experience I just spent a tenner on a big fuck off tub of posh peanut butter. I’m gonna give this a go. 1 Quote Link to comment Share on other sites More sharing options...
Len Cnut Posted March 10, 2019 Share Posted March 10, 2019 10 minutes ago, Dazey said: I just spent a tenner on a big fuck off tub of posh peanut butter. I’m gonna give this a go. The way the Elvis one goes is you mash up a banana, spread one side of your toasted bread with the banana and the other with peanut butter and then fry it. Quote Link to comment Share on other sites More sharing options...
spunko12345 Posted March 13, 2019 Share Posted March 13, 2019 It's fine to cook chicken in the oven straight from the freezer right? Bit late now but if It ends up just as cooked as from raw what's the difference? Quote Link to comment Share on other sites More sharing options...
janrichmond Posted March 13, 2019 Share Posted March 13, 2019 1 hour ago, spunko12345 said: It's fine to cook chicken in the oven straight from the freezer right? Bit late now but if It ends up just as cooked as from raw what's the difference? I think you may get the shits but you will probably survive...good luck!! Spoiler RIP Spunko. He was alright for a taff 🐑 🐑 🍗 🚽 2 Quote Link to comment Share on other sites More sharing options...
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